REMOVING FIELD HEAT- The Critical First Step
In the case of fragile berries, minutes can count. For most farm commodities getting the field field out is the most critical step a farmer can make to preserve the harvest sellable weight, appearance, nutrition and farm profits. Having the freshest, longest lasting produce affects your competitive positioning with downstream processors and markets.
The very revealing charts below are based on 2016 USDA data as published in the following manual. The massive research is also the basis for our online Cold-Storage Calculator. Free for farmers.
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